WEEKLY SPECIALS
MONDAY – SHORT RIB SANDWICH $22
Braised short rib, Gruyère, pickled onions, tomato jam, fries
TUESDAY – T-BONE $28
Grilled T-bone steak
WEDNESDAY – BLT $18
Texas toast, bacon, lettuce, tomato, bacon mayo, tomato jam
THURSDAY – CHICKEN THIGH SANDWICH $20
Bacon onion jam, Gruyère, pickled onions, fries
FRIDAY – ULTIMATE BURGER $18
Loaded premium burger
SATURDAY – TACO SALAD $16
Fresh salad with bold toppings
SUNDAY – WINGS $16
Choice of sauces
FEATURE ITEMS
SHORT RIB SANDWICH – $22
Slow-braised short rib on a French hoagie with tomato jam, pickled onions, and melted Gruyère. Served with fries.
CHICKEN THIGH SANDWICH – $20
Braised chicken thigh on a French hoagie with bacon onion jam, pickled onions, and melted Gruyère. Served with fries.
ULTIMATE BURGER – $18
Juicy beef patty stacked with premium toppings and melted cheese on a toasted bun.
COMFORT & SHAREABLES
PORK BELLY MAC & CHEESE – $23
Creamy mac and cheese topped with tender pork belly. Choice of buffalo-style or classic.
SIDE MAC & CHEESE – $11
Rich and creamy mac and cheese, perfect as a side.
CHIPS & QUESO – $10
Warm tortilla chips served with creamy queso.
MAINS & SANDWICHES
SHOTGUN WILLIE'S BURGER* – $20
Classic beef burger topped with lettuce, tomato, onion, and pickles on a toasted bun. Served with your choice of side.
3 SLIDERS* – $14
Three mini burgers on soft buns with grilled onions, pickles, ketchup, and mustard. Served with your choice of side.
CHICKEN TENDERS – $18
Crispy golden chicken tenders served with your choice of dipping sauce and side.
CHICKEN QUESADILLA – $18
Grilled tortilla filled with seasoned chicken and melted cheese. Served with pico, sour cream, and salsa.
FEATURE ITEMS
CAESAR SALAD – $14
Crisp romaine tossed in Caesar dressing with Parmesan and croutons.
HOUSE SALAD – $12
Fresh mixed greens with tomatoes and vegetables. Served with your choice of dressing.
STARTERS
BACON WRAPPED JALAPEÑOS – $17
Fresh jalapeños stuffed and wrapped in bacon, served with ranch.
COWBOY BITES* – $30
Savory sautéed mushrooms and caramelized onions with bold flavor.
HUMMUS PLATE – $18
Creamy hummus served with fresh vegetables and sliced baguette.
CHIPS & SALSA – $10
Crispy tortilla chips served with fresh salsa.
SIDES
FRIES – $10
TATER TOTS – $11
SIDE CAESAR SALAD – $10
HOUSE SALAD – $8
BAKED POTATO – $10
VEGGIES – $8
ENTRÉES
T-BONE STEAK* – $56
Grilled T-bone cooked to order. Served with your choice of potato and vegetables.
RIBEYE STEAK* – $58
Juicy ribeye grilled to perfection. Served with your choice of potato and vegetables.
DESSERTS
BREAD PUDDING (À LA MODE) – $14
Warm bread pudding with brown butter bourbon sauce and ice cream
COOKIE OF THE WEEK (À LA MODE) – $10
Fresh-baked cookie served warm with ice cream
SALTED CARAMEL CHEESECAKE – $16
Creamy cheesecake with salted caramel, whipped cream, and strawberries
MOLTEN CHOCOLATE CAKE – $18
Rich chocolate cake with a molten center, served with ice cream, whipped cream, and strawberries
IMPORTANT NOTICE
ALLERGEN NOTICE:
Our food may contain or come into contact with common allergens, including milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please inform your server of any allergies.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.